Breakfast hash is an extremely scrumptious option to begin the day!
On this Corned Beef Hash recipe, corned beef, potatoes, and peppers are all cooked in a single skillet and topped with eggs!
It’s additionally a hearty meal that may be loved for breakfast, lunch, and even dinner. The perfect half? It’s really easy to organize in only one pan.
Components in Corned Beef Hash
A corned beef breakfast hash is a yummy breakfast skillet, made by frying potatoes, corned beef (after all!), and veggies collectively into a straightforward meal – consider it as home fries with additional goodies (sounds superb, proper?!).
Corned Beef: Corned beef itself is a beef brisket that has been brined. That is good for leftover corned beef however when you don’t have leftovers use deli corned beef. I normally ask the deli counter to slice some corned beef additional thick. Be happy to make use of ham or bacon instead of corned beef.
Eggs: You may high this dish with a poached egg or add them on to the pan and bake within the oven for a couple of minutes. I normally go for the oven technique, because it’s simpler (per the recipe under)!
Potatoes & Onions: If in case you have leftover roasted potatoes, boiled, and even baked potatoes, go forward and use these. Retailer-bought hash brown potatoes will work simply high quality too.
Something you pair with a corned beef dinner is nice in corned beef hash!
- Minced garlic cloves, recent herbs, and chives.
- Leftover potatoes (even mashed potatoes), hashbrowns, or candy potatoes.
- Leftover cabbage, mushrooms, or different greens.
How To Make Corned Beef Hash
- Sautee corned beef, onions, peppers & potatoes till good and crispy.
- Create 4 holes or ‘wells’ within the hash & crack an egg into every.
- Bake till the eggs are cooked by way of, about 12 minutes.
I like my yolks to be comfortable and barely runny as they positively add a creaminess to the dish, however after all, cook dinner them to your liking!
Leftovers? No downside! Corned beef hash reheats within the microwave simply, however take away the eggs first so that they don’t develop into rubbery.
Did you make this Corned Beef Hash? Go away us a score and a remark under!
Corned Beef Hash
Corned beef hash is the proper approach to make use of up any leftover corned beef! Potatoes, peppers, and leftover corned beef are sautéed till crispy, topped with a cracked egg, and baked to perfection.
Preheat oven to 375°F
In an ovenproof skillet over medium warmth, soften 2 tablespoons of butter. Add onion and corned beef, cooking till the onion is softened, about 5 minutes.
Stir within the remaining butter, together with the potato and inexperienced pepper. Proceed cooking for 5-7 minutes or till the potato begins to brown. Make sure to not stir too regularly, as this permits the potatoes to crisp.
Create 4 wells within the hash and punctiliously crack an egg into every nicely. Season with salt and pepper to style.
Bake the skillet within the preheated oven for 12-Quarter-hour or till the eggs are cooked to your choice. Remember that the eggs will proceed to cook dinner as soon as faraway from the oven, so keep away from overcooking.
Garnish with parsley and serve.
Observe, the eggs will proceed to cook dinner as soon as faraway from the oven so don’t overcook.
Energy: 359 | Carbohydrates: 24g | Protein: 18g | Fats: 21g | Saturated Fats: 9g | Ldl cholesterol: 216mg | Sodium: 845mg | Potassium: 975mg | Fiber: 4g | Sugar: 2g | Vitamin A: 610IU | Vitamin C: 59.4mg | Calcium: 88mg | Iron: 7mg
Diet info offered is an estimate and can range based mostly on cooking strategies and types of elements used.
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